We facilitated eight virtual sessions, each 1.5 hours long, for a cohort of 20 King County residents, including people working in finance and philanthropy, artists and cultural workers, co-op enthusiasts, government and nonprofit employees, advocates for environmental justice, and more.
Sessions took place every other week from August through November 2024. We also held two in-person hangouts with food and drinks so participants could build relationships with each other. Participants received a stipend of $75 per session to support their participation, as needed.


Materials: The Food Project.pdf

